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Many Puerhs are processed into compressed bricks or cakes. This is an ancient tradition that once served to help preserve the quality of the tea as it made its way along the caravan routes that crisscrossed Asia. The tradition is still upheld even today. Puerhs also possess one last unique quality - they will actually improve in flavor with the passage of time - provided that they have received proper storage treatment.

Gong Fu Tea - Puerh Tea offerings.